Safer Jal Fruit Quince Murabba Recipe, Benefits & Tradition in Pakistan

Quince Murabba is one of the most loved traditional preserves in South Asian kitchens, especially during winter. In Pakistan, it is valued not only for its rich taste but also for its cultural and seasonal importance. Made from quince, locally known as Bahi, this murabba has been prepared for generations using slow-cooking methods that preserve…